Tópart Hotel Balatonvilágos

A real treasure in the hearth of Balatonvilágos

Quick booking

Restaurant

Our goal is to make your stay even more memorable with our delicious and healthy meals made from fresh ingredients. Hungarian and international dishes are prepared with the use of the newest technologies and the greatest care. The dishes are paired with the best wines of the Balaton region and all of Hungary.

Gastronomy

We have renovated our restaurant in 2015 which now offers a panoramic view over Lake Balaton and our park, lined with huge trees. If you are looking for a special experience and want to get even closer to the lake, we recommend our lake-side terrace where we can serve 80 people. The delicious meal, the great wines and the exquisite scenery will guarantee an unforgettable experience!
Outside guests are welcome in our restaurant and on our lake-side terrace.

Opening hours: Monday to Sunday: 12:00-22:00
Opening hours of the terrace are subject to weather conditions.

Reservations:
Email: This email address is being protected from spambots. You need JavaScript enabled to view it.
Tel: +36 88 446 479
Tel: + 36 30 599 6304

Menu

Előételek / Starters 

SÁRGADINNYE / MELON

serrano sonka, rukkola, bazsalikom, paradicsom, kenyérchips

serrano ham, arugula, basil, tomato, bread chips / 1,8

1.500 Ft

HÍZOTT KACSAMÁJ / DUCK LIVER

házi kalács, karamellizált alma, narancs

homemade scone, caramelized apple, orange / 1,7

2.100 Ft

  

Napi leves kínálatunk / Daily soup offer

 

0,2 l

0,4 l

HÚSLEVES GAZDAGON / RICH BROTH

/ 1,3,9,13

800 Ft

1.400 Ft

GULYÁSLEVES / GOULASCH SOUP

/ 1,3,9

1.200 Ft

1.800 Ft

BURGONYAKRÉMLEVES PIRÍTOTT ERDEI GOMBÁKKAL /

POTATO CREAM SOUP WITH ROASTED FOREST MUSHROOMS / 1,7

800 Ft

1.400 Ft

 

Chef ajánlata / Chef’s offer 

CSIRKEMELL CÉZÁR / CAESAR SALAD

jégsaláta, levélsaláta, uborka, paradicsom, vajas crouton, cézár öntet

iceberg, leaf lettuce, cucumber, tomato, buttery crouton, caesar dressing / 1,3,7,10,13

2.200 Ft

EGÉSZBEN SÜLT CSIRKEMELL / WHOLE BAKED CHICKEN BREAST

bazsalikom, risotto, parmesan, kakukkfű

basil, risotto, parmesan, thyme / 1,7

2.800 Ft

ROSÉ KACSAMELL / ROSÉ DUCK BREAST

lilakáposzta püré, sült édesburgonya, savanyított zöldségek

purple cabbage puree, fried sweet potatoes, cured vegetables / 9

3.900 Ft

LAZACFILÉ / SALMON FILLET

kukorica velouté, citrusos bulgur saláta, házi aszalt paradicsom

corn velouté, bulgur citrus salad, home made sun dried tomatoes / 1,7,9

4.200 Ft

SERTÉS SZŰZ / PORK TENDERLOIN

paprikás mártás, tojásos galuska, tejfölös uborkasaláta

pepper sauce, egg noodles, cucumber salad with sour cream / 1,3,7

3.400 Ft

TAGLIATELLE / TAGLIATELLE

fokhagymás spenót, feta sajt, olajbogyó

garlic spinach, feta cheese, olive / 1,3,7

 

2.500 Ft

 

Apróságok étkei / For our little guests 

CSIBEMELL ROSTON VAGY RÁNTVA HASÁBBURGONYÁVAL /

GRILLED OR FRIED CHICKEN BREAST WITH CHIPS

/ 1,3,6,7,11,13

1.300 Ft

BOLOGNAI SPAGETTI / SPAGHETTI BOLOGNESE / 1,3,6,7,9

1.300 Ft

 

Desszertek / Desserts 

MÁKOSGUBA TORTA VANÍLIA KRÉMMEL /

MÁKOS GUBA (POPPYSEED BREAD PUDDING) CAKE WITH VANILLA SAUCE

/ 1,3,5,6,7,8,13

1.400 Ft

RÁKÓCZI TÚRÓS POHÁRDESSZERT /

HUNGARIAN SWEET COTTAGE CHEESE CAKE „RÁKÓCZI” TRIFLE

/ 1,3,5,6,7,8,13

1.200 Ft

 

  

1 - Glutént tartalmazó gabonafélék / Gluten

6 – Szójabab / Soya

11 – Szezámmag / Sesame

2 - Rákfélék / Crustaceans

7 – Tej / Milk

12 – Kén-dioxid / Sulphits

3 - Tojás / Eggs

8 – Diófélék / Nuts

13 – Csillagfürt / Lupin

4 – Hal / Fish

9 – Zeller / Cellery

14 – Puhatestűek / Molluscs

5 – Földimogyoró / Peanuts

10 – Mustár / Mustard

 

 

Our prices do include TAX. Service fee is not charged to our customers.

Half portion meals can be ordered for 70% of the total price of the particular meal.

Reservation can be made at: +36 88 446 479, This email address is being protected from spambots. You need JavaScript enabled to view it., topart-hotel.hu

Tópart Hotel Balatonvilágos
  8171 Balatonvilágos, Zrínyi street 1.
  Email: info@toparthotel.hu
  Phone: +88 446 479
  Mobile: +36 30 599 6304